Tender chicken breast pan-seared with roasted poblano peppers and red onions, crowned with melted Monterrey Jack and a rosa sauce, on a rice bed with mixed vegetables.

Succulent grilled chicken enhanced with a rich mushroom demi-glaze, alongside creamy mashed potatoes and vibrant vegetables.

Sautéed curry-infused chicken breast paired with aromatic basmati rice, steamed vegetables, and a silky curry butter sauce, offering a global palate.

Juicy chicken breast filled with chorizo and Oaxaca cheese, laced with a chile ancho-honey glaze, served on rice with a side of fresh vegetables.

Elegant chicken breast stuffed with ham and Swiss, enveloped in a crisp coating, served with a smooth Dijon sauce for a sophisticated twist.

Tender chicken in a velvety Marsala and mushroom sauce, served with rice pilaf and assorted vegetables, for an indulgent Italian experience.

Crispy Italian breaded chicken breast, sautéed and layered with a hearty tomato sauce and melted Parmesan, embodying classic Italian flavors.

Pan-sautéed chicken alongside rice pilaf and grilled veggies, finished with a unique brandy apple sauce demi-glaze, merging tradition with innovation.

Pan-seared to perfection, our Chicken or Steak Fajitas are a colorful medley of meats, bell peppers, and onions. Accompaniments include rice, beans, a selection of tortillas, chips, and our homemade salsa, crafting a vibrant and satisfying meal.

Combining the best of both, this Fajita Mix features succulent chicken and beef alongside classic sides of rice and beans. Choose from corn or flour tortillas, and enjoy with chips and salsa for a full-flavored experience.

Our Pork Loin takes center stage, marinated in adobo and roasted to bring out deep, smoky flavors. Served with creamy garlic mashed potatoes and crisp vegetables, it's a dish that melds tradition with gourmet flair.

A hearty stew like no other, our Asado de Puerco is slow-cooked in a choice of green or red sauce, delivering warmth and depth in every bite. Paired with rice, beans, your preferred tortillas, chips, and salsa for a comforting, homestyle feast.

This robust Guiso de Res is a savory showcase of braised beef, simmered with onions and tomatoes to create a stew that's both rich and deeply flavorful. Served with a side of tortillas, chips, and salsa, it's a tribute to the heart of Mexican cuisine.

Conclude your meal with a treat from our selection of after-dinner goodies, including elotes, mini corn dogs, sliders, hot dogs, and nachos, or whatever you like. With our TABC certification, we're delighted to enhance your dining experience with a curated selection of alcoholic beverages alongside our variety of drinks, from aguas frescas, Jamaica, lemonade, horchata, to iced tea and canned sodas, ensuring a perfect end to your dining experience.